DINNER

Chef's Special Course

Reservation only

Chef's Special Course

￥5,500

Chef's Special Course

￥7,500

Chef's Special Course

￥10,000

Chef's Special Course

￥15,000

SEASONAL and SPECIALS

Reservation only

Awaji's Premium "3-Nen Blow Fish" Hot Pot Course

11000 yen/person, reservation only for 2+ people. Seasonal special hot pot course with 7 items total.

￥11,000

Hamo Course

Hamo course with 8 items total.

￥7,500

Seared Kawachi Premium Duck

￥2,000

Awaji Premium Beef Course

Reservation only

Awaji Premium Beef Course

Awaji Premium Beef course with 6 items total.

￥7,500

Awaji Premium Beef Shabu Shabu Course

Awaji Premium Beef Rib Eye Shabu Shabu Course

￥7,500

Awaji Premium Beef Rib Eye Shabu Shabu Course

Awaji Premium Beef Rib Eye Shabu Shabu Course. Course with 6 items total.

￥10,000

Awaji Premium Steak Course

Course comes with 2 types of Awaji's Best Premium Beef Steak.

￥10,000